Professional Commercial Chocolate Tempering Machine 26.46 Lbs Single Tank Chocolate Melting Pot with Digital Temp Control 32~203°F, 110V 500W Electric Stainless Steel Chocolate Melter Food Warmer

Brand: TREMENPOW

Features:

• 【Big Volume】The single tank chocolate tempering machine can hold up to 26.46 lbs of chocolate at a time, making it ideal for both domestic and commercial use. Widely used in DIY handmade chocolate shops, hotels, restaurants, bakeries, coffee shops, etc. to heat cream, milk, butter, jam, etc., and melt chocolates.
• 【Digital Temp Control】Digital control, the entire machine has an adjustable temperature range of 32-203°F to meet your different melting needs and textures.
• 【Efficient Melting and Heating】Using 5 heating plates to heat simultaneously, together with the constant temperature function(There will be a temperature difference of about 41°F from the set temperature.), ensuring that the chocolate is evenly melted without scorching or destroying the chocolate ingredients and flavor.
• 【Easy to Operate】This chocolate melter adopts an air-heating method without adding water. The one-button switch and the intuitive control panel with digital display and sensitive buttons allow for simple operation.
• 【Easy to Maintain】High-quality 201 stainless steel by a wire drawing process, abrasion-resistant, sturdy, and durable. A smooth surface and a removable pot, just wipe the dust off with a towel and rinse the pot with clean water. Practical lid keeps your food hygienic and makes the slurry in the pot less likely to leak.

Binding: Kitchen

Details: Description
If you are a dessert lover, you can't miss this melter. Made of high-quality 201 stainless steel, our chocolate melting machine has a large capacity for multiple uses and allows for even and fast heating, saving you a lot of time. The heating temperature is also adjustable for your convenience.

Specification
Color: Silver
Style: Modern
Material: 201 Stainless Steel
Process: Wire Drawing
Mounting Type: Tabletop
Plug Type: US Standard
Number of Pots: 1
Voltage: 110V
Power: 500W
Frequency: 50/60Hz
Temperature Range: 0-95℃/32-203°F
Capacity: 12kg/26.46lbs
Pot Size: 32.5*35.3*15cm/12.8*13.9*5.91in
Product Size: 35.5*46.5*26cm/13.98*18.31*10.24in
Package Size: 53.5*43.5*33cm/21.06*17.13*12.99in
Gross Weight: 8.5kg/18.74lbs
Net Weight: 6.9kg/15.21lbs

Package Included
1* Chocolate Melting Machine
2* Fuses
1* Power Cord
1* English Manual

Notes
Please note that the machine is dry-heating, and it is forbidden to add water and other liquids to the heater. To prevent damage to the heater, please do not put any objects in the heater.
Please wipe the machine shell with a wet towel and do not flush it directly with water.
When just starting up, it needs to be adjusted to a maximum of 80-95 degrees and heated for 30-40 minutes, It is recommended to chop the chocolate that needs to be heated, and stir it during the melting process (this one is air dried and heated, with a temperature difference of about plus or minus 5-10 degrees).
The melting point of melted food is not higher than 60 degrees, and the machine is not suitable for adjusting the curve. It is suitable for room temperature chocolate and not suitable for temperature adjusted chocolate. The minimum temperature is based on the ambient temperature.