Clovers Garden Thai Gong Bao Dragon Hot Pepper Plants-Two (2) Live Plants – Non-GMO - Not Seeds – Each 4"-8" Tall in 4 Inch Pots -50K to 100K SHU, Edible Ornamental

Brand: Clovers Garden

Features:

• Two (2) large live plants – big, healthy, ready to grow, premium pepper plants, 4” to 8” tall plants, in 4” pots. NON GMO No Neonicotinoids
• About 6 times hotter than a Jalapeno. Delicious fresh, roasted, fried, or dried. 50K to 100K on the Scoville Scale. Outstanding nutty flavor with the heat needed to spice up Thai and Asian dishes
• Handle with care! Every part of this plant is hot, wear gloves when handling and avoid touching the eyes or nose. 10x Root Development means these plants grow stronger right from the start
• Grown in the Midwest. Season long harvest at all stages and only get hotter as they go from green to orange to red. Plant in containers, small spaces, balconies, patios or large gardens. Benefits from caging or staking. Treat as a tender annual in Zones 9 and colder
• Careful Packaging. Your fresh plants arrive quickly in our exclusive, eco-friendly, 100% recyclable box. 100% Satisfaction Guarantee. Includes our Clovers Garden copyrighted Quick Start Planting Guide

Details: The Thai Gong Bao Pepper plant is one mass producing Hot Hot Hot pepper plant. The 3 inch Thai chilies are about six times hotter than Jalapenos, with a Scoville heat rating of 50,000-100,000 SHU’s, this is one fiery hot pepper. The plants are incredibly prolific and the strong, bush like shape of the plant aids in supporting the heavy fruit set, as each plant can produce up to 200 Chiles! The Thai Thai pepper is an heirloom pepper from Asia most likely from around the 1800’s. If you like Thai cooking or any spicy Asian-style cuisine, you'll appreciate 'Gong Bao'. The flavor is outstanding, with that dry but nutty, hot pungency Asian cooking demands. Thai Gong Bao is excellent when used fresh but when the fall frost threatens, bring in the heavily laden branches and hang them upside down to dry for a colorful and abundant supply of pungent flavorful Chiles all year long. Plant these peppers in a full sun location 12-24 inches apart. Peppers require a moist well-draining soil, and mulching of the plants to help retain the soil moisture and prohibit weeds. This pepper also likes fertilizing. You can mix 2 tbs. of Epsom Salts in a gallon of water. Spray this on the plant leaves during bloom time and it will provide a magnesium boost that will strengthen the plant and increase the plant yield. The plant will reach a height of 12-24 inches, and with the colorful peppers, it is a very attractive plant. The decorative appeal of this pepper also makes it ideal for containers and used in gardens as an attractive accent plant. Expect harvest in 70-80 days (from seeding). As with all HOT peppers, use protective gloves and goggles when handling these peppers, as the oils can burn unprotected skin. These peppers dry very well for long storage, and they keep their heat

EAN: 0640522793167